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    Home » Recipes

    Sweet and Savoury Tarts & Pies

    A good tart starts with a delicious pastry crust like this classic French Pâte Sucrée, Mini Tartlet Shells and even a savoury option like this Savoury Shortcrust Pastry.

    The fillings options are infinite - and always delicious! Try one of these beautiful large tarts like my French Apple Tart or Pear Frangipane Tart.

    Looking for a party bite? Check out my Lemon Curd Tartlets and Mini Fruit Tarts.

    • French Almond Tart
    • Pistachio Tart
    • Leek Quiche with Gruyère
    • Passion Fruit Tart
    • Apricot Frangipane Tart
    • Raspberry Tart
    • Easy Puff Pastry Apple Tart
    • Rustic Blackberry Tart (Blackberry Galette)
    • Mini Butterscotch Tartlets
    • Apple Frangipane Tart
    • Mini Caramel Chocolate Tarts
    • Salted Caramel Tartlets
    • Pear Frangipane Tart (Tarte Bourdaloue)
    • Chocolate Raspberry Tart
    • Mini Fruit Tarts with Pastry Cream Filling
    • Easy Cherry Tartlets with Puff Pastry
    • Peach Tarte Tatin
    • Raspberry Chocolate Tartlets
    • Lemon Curd Tart with Meringue
    • Roasted Pumpkin Quiche
    • Parisian Flan (Flan Pâtissier)
    • Chocolate Orange Tartlets
    • Puff Pastry Pear Tartlets
    • Orange Tartlets
    • Mini Lemon Meringue Tarts
    • Mini Chocolate Tarts
    • French Strawberry Custard Tart
    • Lemon Curd Tartlets
    • How to make Tartlet Shells
    • Zucchini Quiche with Feta and Mint
    • Pâte Sablée (French Shortcrust Pastry)
    • French Chocolate Ganache Tart
    • Chocolate Tart Crust
    • Pear Frangipane Tartlets
    • Puff Pastry Apple Tartlets
    • Leek and Mushroom Quiche
    • Savoury Shortcrust Pastry for Quiche and Tarts
    • Pumpkin Tart with Ricotta and Onion
    • Spinach Mushroom Quiche
    • French Orange Tart

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    Bonjour! I'm Sylvie, a Belgian Aussie living in Melbourne, Australia. I love sharing my passion for French Pastry and empowering all home bakers through easy to follow recipes.
    Join me on my Baking Journey!

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