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    Home » Recipes

    Basic French Pastry 101

    All the recipes you need to learn the basics of Basic French Pastry, including creams like Crème Pâtissière and Diplomat Cream, pastry fillings like Almond Cream Filling and classic tart pastries like Pâte Sucrée and Pâte Sablée.

    • Crème Anglaise (Vanilla Custard Sauce)
    • Namelaka
    • Bavarian Cream (Crème Bavaroise)
    • Brioche Donuts
    • Chocolate Cremeux (Crémeux au Chocolat)
    • French Brioche Loaf Bread
    • French Chocolate Truffles
    • Chouquettes (French Sugar Puffs)
    • Diplomat Cream (Crème Diplomate)
    • Almond Financiers (French Almond Cakes)
    • Whipped Ganache Frosting
    • How to make Tartlet Shells
    • Pâte Sablée (French Shortcrust Pastry)
    • Easy Blueberry Compote
    • Chocolate Tart Crust
    • Almond Cream Filling
    • Savoury Shortcrust Pastry for Quiche and Tarts
    • Choux au Craquelin (Crispy Cream Puffs)
    • Pâte Sucrée (Sweet Shortcrust Pastry)
    • Chocolate Pastry Cream (Crème Pâtissière)
    • Authentic French Crêpes (French Pancakes)
    • Classic French Profiteroles with Chocolate Sauce
    • Choux à la Crème (French Cream Puffs)
    • How to make Crème Pâtissière (Pastry Cream)
    • French Buckwheat Crêpes
    • Sablé Breton Cookies (French Salted Butter Cookies)

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    Bonjour! I'm Sylvie, a French Belgian expat living in Melbourne, Australia. I love sharing my passion for French Pastry and empowering all home bakers through easy to follow recipes.
    Join me on my Baking Journey!

    More about me →

    Spring Recipes

    • Finished tart placed on a large white plate over a white surface.
      Raspberry Tart
    • Picking up some raspberry curd from a jar with a spoon seen from above.
      Easy Raspberry Curd
    • Cake on a white plate with 3 slices cut out.
      Mango Mousse Cake
    • Tart topped with fresh blackberries on a sheet of baking paper over a round wooden board.
      Rustic Blackberry Tart (Blackberry Galette)
    • Curd seen from above inside a glass jar surrounded by two mangoes.
      Easy Mango Curd
    • Close up on a large spoon filled with crumble inside the baking dish.
      Easy Apple and Blueberry Crumble
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    Popular Recipes

    • Close up on a tartlet on a grey surface.
      Lemon Curd Tartlets
    • Close up on a scoop of cream in a spoon.
      Chocolate Cremeux (Crémeux au Chocolat)
    • Stack of baked shells.
      How to make Tartlet Shells
    • Fraisier Cake on a Green Cake Stand
      Fraisier Cake with Diplomat Cream
    • Close up on a glass jar with the coulis and a silver spoon
      Easy Mango Coulis (3 Ingredients)
    • A quenelle of namelaka seen from above.
      Namelaka

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