Lemon Curd Cookies

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[{"selector":"#anim-27ccb675-2ee7-44cc-9a62-aa4b4987e0ec","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] These Lemon Curd Cookies combine two layers of buttery Shortbread Cookies and a homemade tangy Lemon Curd filling. Recipe

[{"selector":"#anim-0bed181f-bb6f-44d6-90a1-f8198e3162d6","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-12568ced-d920-458f-85ec-3054044d8ea1","keyframes":{"transform":["translate3d(-139.10257%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9446c138-f149-4c76-862f-0c5b761f03c6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Prep Time: 3 0 Min - Unsalted Butter – Icing Sugar – Lemon Zest – Egg Yolks – Plain / All-Purpose Flour - Lemon Curd Cook Time: 30 min Ingredients White Scribbled Underline recipe

Step 1 to 4

[{"selector":"#anim-8299dfe2-dd2c-41e4-a92a-1717fc30f0cb","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] Cream the Butter, Sugar and lemon Zest. Add the Egg Yolk then the Flour Learn More

Step 5 to 8

[{"selector":"#anim-2072a3f1-0f67-46a5-8724-6e2b572f19ad","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] Mix until a dough comes together then roll between two sheets of baking paper. Learn more

Step 9 to 12

[{"selector":"#anim-2941e455-3126-498d-aa34-e32a67449b49","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] Chill the dough then cut out the cookies. Bake and fill with Lemon Curd Learn more

White Scribbled Underline

More Cookies Recipes

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Lemon Curd Cookies

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Step 1 to 4

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Step 9 to 12

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